云南蒲门茶业的红茶以优良品质和多样品种受到关注，以下是详细介绍：云南蒲门茶业红茶的生产厂家是云南凤庆蒲门茶业有限公司。该公司前身为凤庆县蒲门茶业有限责任公司，成立于2010年，位于凤庆县滇红生态产业园区。品牌背景：蒲门茶业创立于2010年，位于云南凤庆，是集基地种植、科研生产和产品销售于一体的创新型茶企。公司拥有5条现代标准化茶叶生产线以及大规模的有机茶园。产地环境：地处世界著名的“滇红”之乡——
云南蒲门茶业的红茶以优良品质和多样品种受到关注，以下是详细介绍：
云南蒲门茶业红茶的生产厂家是云南凤庆蒲门茶业有限公司。该公司前身为凤庆县蒲门茶业有限责任公司，成立于2010年，位于凤庆县滇红生态产业园区。品牌背景：蒲门茶业创立于2010年，位于云南凤庆，是集基地种植、科研生产和产品销售于一体的创新型茶企。公司拥有5条现代标准化茶叶生产线以及大规模的有机茶园。
产地环境：地处世界著名的“滇红”之乡——云南省西南部的凤庆县，这里属中亚热带季风气候，气候温和、日照充足、雨量集中，土壤为红壤，pH值5.0-6.0，优越的自然环境赋予了茶叶出众的品质。
原料选取：多选用凤庆县海拔1700米以上茶区的大叶种茶树鲜叶，如滇红金芽红茶采用单芽原料，经典58工夫红茶选用一芽一叶原料，古树晒红系列则选自百年以上古茶树鲜叶。
制作工艺：采用工夫红茶工艺，经萎凋、揉捻、发酵、干燥等13道工序精制而成，同时也有创新工艺，如古树晒红系列采用阳光晾晒工艺，保留了更多茶多酚。
产品系列：包括滇红金芽红茶，芽头完整度达90%以上，茶汤呈琥珀色，蜜香显著且带有花果香调；金丝蜜韵特级滇红，采用专利揉捻技术塑造金丝状外观，蜜香强度较高；古树晒红系列，呈现独特玫瑰香，口感更具层次感；经典58工夫红茶，作为品牌基础款，茶黄素含量稳定，适合制作调饮茶。
品质特点：蒲门红茶一般具有条索紧细或肥硕，毫锋显露，色泽乌润或金毫尽显的外形特点。其香气独特，带有浓郁的花果香和蜜香，香气持久，汤色红艳明亮或呈琥珀色，口感醇厚，滋味鲜爽回甘。
The black tea produced by Yunnan Pumen Tea Industry has attracted attention for its excellent quality and diverse varieties. The following is a detailed introduction:
The manufacturer of Yunnan Pumen Tea Industry's black tea is Yunnan Fengqing Pumen Tea Industry Co., Ltd. The company, formerly known as Pumen Tea Industry Co., Ltd. in Fengqing County, was established in 2010 and is located in the Dianhong Ecological Industrial Park in Fengqing County. Brand Background: Pumen Tea Industry was founded in 2010 and is located in Fengqing, Yunnan. It is an innovative tea enterprise that integrates base planting, scientific research and production, and product sales. The company has 5 modern standardized tea production lines and large-scale organic tea gardens.
Origin environment: Located in Fengqing County, southwest Yunnan Province, known as the world-renowned "Dian Hong" hometown, this area belongs to the subtropical monsoon climate. The climate is mild, the sunshine is abundant, and the rainfall is concentrated. The soil is red soil with a pH value of 5.0-6.0. The superior natural environment endows tea with outstanding quality.
Raw material selection: Fresh leaves of large leaf tea trees from tea areas above 1700 meters above sea level in Fengqing County are often selected. For example, Dianhong Jinya black tea uses single bud raw materials, classic 58 Gongfu black tea uses one bud and one leaf raw materials, and the ancient tree sun dried red series is selected from fresh leaves of tea trees over a hundred years old.
Production process: Using the Gongfu black tea process, it is refined through 13 steps including withering, rolling, fermentation, and drying. There are also innovative processes, such as the ancient tree sun dried red series, which uses sunlight drying technology to retain more tea polyphenols.
Product series: including Dianhong Jinya black tea, with bud integrity of over 90%, amber color tea soup, significant honey aroma and floral and fruity notes; Golden thread honey rhyme premium Dian Hong, using patented rolling technology to shape a golden thread like appearance, with high honey fragrance intensity; The ancient tree sun dried red series presents a unique rose fragrance with a more layered taste; Classic 58 Gongfu black tea, as the brand's basic product, has a stable content of theaflavins and is suitable for making blended tea.
Quality characteristics: Pumen black tea generally has the appearance characteristics of tight and fine or plump strands, exposed tips, and a dark or golden color. Its aroma is unique, with rich floral, fruity, and honey aromas. The aroma is long-lasting, and the soup color is bright red or amber. The taste is mellow, and the taste is fresh, refreshing, and sweet.
